Saffron Harvesting in Qom Province Farms
Saffron Harvesting in Qom Province Farms covered a small but measurable crop: seven hectares produced a reported 21 kilograms of pure dried saffron, an average ... Read More...
Saffron harvest from Kerman province
The historical saffron harvest from Kerman province was reported at more than 3,600 kilograms after picking began in late Mehr, roughly the second half of ... Read More...
Saffron contest in Torbat Heydarieh
This article records a saffron contest reported in Torbat Heydarieh in 2018. It describes the event and the traditional harvest tasks it highlighted; dates and ... Read More...
North Khorasan can not produce saffron onion
A historical report from North Khorasan said the province was growing saffron but could not yet supply its own planting stock. Growers still bought saffron ... Read More...
Planting Saffron in Bakhazar
Planting saffron in Bakharz was already a large part of the county’s agriculture when this historical report was published. The place name is باخرز, normally ... Read More...
Increasing the planting of saffron in Bam
Saffron cultivation in Bam began around the Iranian year 1388 (2009–10) and had reached eight hectares in the historical report preserved here. The city produced ... Read More...
Picking Saffron from Bardeskan
Hand-picking saffron flowers during the short autumn harvest. An archived report on the saffron harvest in Bardeskan described 3,700 hectares of fields, an expected crop ... Read More...
Cheap Selling Saffron of selsele City to Brokers
Saffron growers in Selsele County were selling cheaply to brokers because local processing, packaging, and marketing channels were weak. The historical report did not argue ... Read More...
harvesting of saffron in Khalil Abad has been low
The low Khalil Abad saffron harvest described here was a seasonal warning tied to poor late-winter rainfall and exceptional heat. The historical report quoted local ... Read More...
Planting saffron onion in Fars province
Planting saffron corms in Fars Province is established most clearly around Estahban, where growers use the crop in dry conditions and schedule field work around ... Read More...