Step 1 Export Saffron: Quality Testing & Sealing
To export saffron, the process starts with sourcing top-quality saffron from trusted farmers or certified suppliers in Iran. After selection, a health lab approved by Iran’s Ministry of Health tests the saffron. These tests confirm purity and ensure the product is free from contaminants. Once approved, the Ministry seals each batch to prevent any tampering. This quality check usually takes 3 to 4 working days.
Step 2: Export Licensing
After sealing, the saffron must receive an export license from Iran’s Customs Administration. This license proves the shipment is legal for global trade. Costs may vary, but we manage the process for you. Our export team handles all paperwork and ensures fast customs clearance. This keeps the export process smooth and efficient.
Step 3: Global Shipping
We ship export saffron using trusted carriers like DHL, Skynet, or international air cargo for destinations with airports. Our logistics options include FOB, CIF, CPT, and DDU terms. You can choose what works best for your region. Whether you are an importer or wholesaler, we ensure your saffron arrives quickly, safely, and with full documentation.
For price details, please visit our Saffron Price page. If you have any questions about export procedures, feel free to contact us directly.
Get Social