Monthly export of 60 million Euros of home-made saffron from Tabriz
A parliamentary statement reported monthly exports worth 60 million euros from a home-made saffron activity in Tabriz. The figure is striking, but the old report ... Read More...
How Iran Can Strengthen Its Saffron Export Process
Iran grows most of the world's saffron, yet production leadership does not automatically produce the strongest export position. The saffron export process creates lasting value ... Read More...
Export of Iranian saffron from Afghanistan to Europe and USA
A historical exporters’ report alleged that some Iranian saffron was moving through Afghanistan before reaching buyers in Europe and the USA, but it did not ... Read More...
Does Spain Sell Iranian Saffron at 20 Times the Purchase Price?
Does Spain sell Iranian saffron at 20 times the farm purchase price? Historical figures can produce a dramatic comparison, but they do not prove a ... Read More...
Export of more than 37 tons of Iranian saffron in three months
Iran exported 37,645 kilograms of saffron to more than 52 countries in the first three months of the Iranian year 1399. The reported value was ... Read More...
Red gold exports increased / 56 countries eat Iranian saffron
The “56 countries eat Iranian saffron” headline refers to export destinations, not measured consumption. During the nine months ending 21 December 2017, Iran was reported ... Read More...
5 hectares of agricultural lands in Zahedan to cultivate saffron
Five hectares of agricultural land across Zahedan, Mirjaveh and Khash were allocated to saffron in a provincial plan that forecast five kilograms of dried red ... Read More...
Selling infected and old onions instead of high quality saffron onions
Saffron “onions” are the underground corms used to establish a crop. Buying infected, old, damaged or misidentified corms can carry a cheap purchase into years ... Read More...
Iranian Saffron Price per Kilo: Historical 5.1–19M Toman Range
Archived Iranian market reports put the saffron price per kilo anywhere from about 5.1 million to 19 million tomans, depending on the date, grade and ... Read More...
The people of Hamedan cook jam from saffron petals
People in Hamedan explored making jam from the purple petals left after saffron's red stigmas were removed. The idea was part of a wider local ... Read More...