The Markazi saffron harvest expanded rapidly across several historical reporting periods, but the surviving figures need careful reading. Provincial reports described about 150 hectares and ... Read More...
Saffron cultivation in Zarandieh was promoted as a way to earn more from land with limited water. An archived local report said farmers had planted ... Read More...
Harvesting 1 kg of saffron from each hectare in Abhar city was the average reported in a historical local forecast. Abhar had 10 hectares under ... Read More...
Hamedan saffron cultivation expanded sharply across two historical reports, but the headline “58% growth” does not match the figures printed beneath it. An earlier series ... Read More...
Yazd’s historical expansion reports must be read with their crop year, area and forecast basis. Two historical reports show saffron production in Yazd expanding from ... Read More...
Saffron tourism is a new idea in the development of southern Khorasan because the harvest brings farming, food, landscape and local tradition together in one ... Read More...
Increasing saffron exports by the method of the country's researchers was the goal behind a machine-vision separator described by project manager Mehrdad Karami. The semi-industrial ... Read More...
Crocin and ovarian follicles have been studied in a small experiment involving female rats. The researchers observed fewer atretic Graafian follicles at one injected dose, ... Read More...
A 2021 agricultural report said that most saffron produced in Lorestan was exported, while local growers captured too little of the final value because the ... Read More...
Natanz had the highest area under saffron cultivation in Isfahan province when a local agricultural report put its total at 220 hectares. The same account ... Read More...
