The end of saffron harvest in Torbat-e Heydariyeh city
The end of the saffron harvest in Torbat-e Heydariyeh did not end the season’s worries. In a historical coronavirus-era report, Governor Ali Rostami described a ... Read More...
The end of the saffron harvest in Torbat-e Heydariyeh did not end the season’s worries. In a historical coronavirus-era report, Governor Ali Rostami described a ... Read More...
“85% of saffron products are exported from Iran” was a historical estimate attributed to a speaker identified in the source only as Rostami. It describes ... Read More...
Different-year forecasts, mature field area and frost exposure must be separated when reading provincial output. A historical forecast put saffron production in North Khorasan at ... Read More...
Iran exported $190.3 million of saffron in Iranian calendar year 1399, according to customs spokesman Seyed Ruhollah Latifi. The recorded trade covered 324,589 kilograms and ... Read More...
“The city of Torbat-e Heydarieh is the center of saffron in the world” was Khorasan Razavi Governor Mohammad Sadegh Motamedian’s description during a county visit. ... Read More...
“Iranian saffron production will be halved in 2050” was a climate projection reported by Iman Babaeian of Iran's Climatological Research Institute. It was not an ... Read More...
Production of 20 tons of saffron in Bakhrez city was the headline figure attached to an autumn crop forecast. The underlying report said local agriculture ... Read More...
“85% of the world’s saffron is produced in Iran” was Seyyed Jamal Sajjadipour’s estimate at a Red Gold Saffron Festival in Yazd Province. Recent official ... Read More...
“75% of saffron produced in Iran is exported to 5 continents” was Farhad Saharkhiz's description of the industry's reach at the time. The percentage is ... Read More...
Iran ranks first in saffron production in the world, but the size of that lead depends on the year and on whether a source is ... Read More...