Rowhani Saffron ad group

About Rowhani Saffron ad group

Rowhani Saffron Research Team All content on our website is written and reviewed by the Rowhani Saffron Research Team, a group of experts including Ph.D. agricultural scientists, experienced food industry professionals, and native Iranian saffron producers. Our editorial mission is to share accurate, science-backed, and experience-based insights into saffron cultivation, health benefits, culinary use, and international trade.With decades of combined expertise and direct involvement in saffron farming and export, we ensure that every article reflects both tradition and innovation in the saffron world.

University of Tokyo willingness to joint research saffron with the University of Torbat – Heydarieh

By |January 19th, 2017|Saffron News|

A 2016 academic visit to the saffron fields of Torbat Heydarieh produced an expression of interest in joint research involving the University of Tokyo, Ferdowsi ... Read More...

the necessity of setting up support for the development of Growing saffron companies

By |January 7th, 2017|Saffron News|

Saffron cultivation support companies can help growers with three practical needs: obtaining suitable corms, receiving field guidance and finding a buyer for the harvested crop. ... Read More...