Picking Saffron in Kohbanan
Kohbanan farmers harvested about 900 kilograms of saffron in the season covered by this 2017 report, with an average yield of roughly five kilograms per ... Read More...
Kohbanan farmers harvested about 900 kilograms of saffron in the season covered by this 2017 report, with an average yield of roughly five kilograms per ... Read More...
In June 2016, a five-member Dutch delegation visited Marand in East Azerbaijan to explore cooperation in saffron and other crops that can deliver value with ... Read More...
Two different cross-border issues were blurred together in the old reports about Iran's saffron trade. One concerned the illegal movement of saffron planting material through ... Read More...
Reliable counterfeit-saffron control connects representative samples and suitable tests to a traceable lot. Counterfeit saffron testing is most effective before a packet reaches the customer. ... Read More...
Bloom crushed saffron in a little warm water, then spread the infusion through the rice for an even golden colour. Better saffron color comes from ... Read More...
Competition in the international saffron market was becoming harder to control, the head of Iran's Saffron Export Development Fund warned in 2016. Ali Shariati Moghadam's ... Read More...
Historic saffron-export reports connected payment routes, seasonal demand, customs data and price volatility—but did not prove that any one factor controlled the market. A historical ... Read More...
A 2016 academic visit to the saffron fields of Torbat Heydarieh produced an expression of interest in joint research involving the University of Tokyo, Ferdowsi ... Read More...
Comparable field evidence—not national assumptions—shows how saffron productivity and quality can improve. China grows saffron and has developed notable regional production, but current evidence does ... Read More...
Saffron cultivation support companies can help growers with three practical needs: obtaining suitable corms, receiving field guidance and finding a buyer for the harvested crop. ... Read More...