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About Rowhani Saffron ad group

Rowhani Saffron Research Team All content on our website is written and reviewed by the Rowhani Saffron Research Team, a group of experts including Ph.D. agricultural scientists, experienced food industry professionals, and native Iranian saffron producers. Our editorial mission is to share accurate, science-backed, and experience-based insights into saffron cultivation, health benefits, culinary use, and international trade.With decades of combined expertise and direct involvement in saffron farming and export, we ensure that every article reflects both tradition and innovation in the saffron world.

Hamadani drink jam from saffron petals
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Hamadani drink jam from saffron petals

Hamadani drink jam from saffron petals

By Rowhani Saffron ad group|November 22nd, 2019|Saffron News|

Hamadani drink jam from saffron petals Qassim Asadian, director of the Agricultural and Natural Resources Research Center of Hamadan province in Iran, said: "Determining the ... Read More...

Saffron Bichagh Gheyme Mince Recipe
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Saffron Bichagh Gheyme Mince Recipe

Saffron Bichagh Gheyme Mince Recipe

By Rowhani Saffron ad group|November 21st, 2019|Cooking with saffron|

Saffron Bichagh Gheyme Mince Recipe ingredients : Chopped lamb = 400 g Medium onion = 4 pcs Eggs = 4 pcs Almond slice = 1/2 ... Read More...

Saffron cultivation in 4 hectares of land in the central city of Iran
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Saffron cultivation in 4 hectares of land in the central city of Iran

Saffron cultivation in 4 hectares of land in the central city of Iran

By Rowhani Saffron ad group|November 20th, 2019|Saffron News|

Saffron cultivation in 4 hectares of land in the central city of Iran Jalal Rahimzadeh, Director of Agricultural Jihad in the central city of Iran, ... Read More...

Sweet Saffron Rice Recipe
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Sweet Saffron Rice Recipe

Sweet Saffron Rice Recipe

By Rowhani Saffron ad group|November 19th, 2019|Cooking with saffron|

Sweet Saffron Rice Recipe ingredients : Rice = 1 kg Chicken = 1 pcs Medium Almond slice = 100 g Pistachio slice = 50 g ... Read More...

The cultivation of more than 3800 hectares of saffron in Iran in Lorestan
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The cultivation of more than 3800 hectares of saffron in Iran in Lorestan

The cultivation of more than 3800 hectares of saffron in Iran in Lorestan

By Rowhani Saffron ad group|November 18th, 2019|Saffron News|

The cultivation of more than 3800 hectares of saffron in Iran in Lorestan Alireza Ahmadvandi, director of gardener of Lorestan Jihad Agriculture Organization in Iran, ... Read More...

Beaten Barbecue Bedar Saffron Recipe
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Beaten Barbecue Bedar Saffron Recipe

Beaten Barbecue Bedar Saffron Recipe

By Rowhani Saffron ad group|November 17th, 2019|Cooking with saffron|

Beaten Barbecue Bedar Saffron Recipe ingredients : Minced meat = 1 kg Onion = 300 g or 1 large onion Saffron levigated = 1 teaspoon ... Read More...

Projection of production of 400 kg of saffron in Kermanshah Iran
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Projection of production of 400 kg of saffron in Kermanshah Iran

Projection of production of 400 kg of saffron in Kermanshah Iran

By Rowhani Saffron ad group|November 16th, 2019|Saffron News|

Projection of production of 400 kg of saffron in Kermanshah Iran According to Khosrow Shahbazi, chairman of the Agricultural Jihad in Kermanshah Province, Iran, referring ... Read More...

Shrimp Dishes Chamber Saffron Recipe
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Shrimp Dishes Chamber Saffron Recipe

Shrimp Dishes Chamber Saffron Recipe

By Rowhani Saffron ad group|November 15th, 2019|Cooking with saffron|

Shrimp Dishes Chamber Saffron Recipe ingredients : Rice = 2 and 1/4 cup cookies Water for teats = 3 and 1/4 cup pillow Shrimp Cleaned ... Read More...

Increasing the level of saffron cultivation in Iran in Rafsanjan
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Increasing the level of saffron cultivation in Iran in Rafsanjan

Increasing the level of saffron cultivation in Iran in Rafsanjan

By Rowhani Saffron ad group|November 14th, 2019|Saffron News|

Increasing the level of saffron cultivation in Iran in Rafsanjan Hossein Rezaee, Director of Agricultural Jihad in Iran of Rafsanjan, said: "In order to increase ... Read More...

Bean Stew Coriander Saffron Recipe
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Bean Stew Coriander Saffron Recipe

Bean Stew Coriander Saffron Recipe

By Rowhani Saffron ad group|November 13th, 2019|Cooking with saffron|

Bean Stew Coriander Saffron Recipe ingredients : Sheepskin = 500 g Bean green = 500 grams Chopped coriander = 4 soup spoon Onion = 1 ... Read More...