Saffron Price Stability: Why Prices Rise and Fall
A saffron price may look stable for several weeks and then move sharply as harvest begins. That is not a contradiction. Saffron has a short ... Read More...
A saffron price may look stable for several weeks and then move sharply as harvest begins. That is not a contradiction. Saffron has a short ... Read More...
Direct export of Iranian saffron to America briefly reopened in 2016 after a long interruption. The original report on this page recorded 41 kilograms shipped ... Read More...
Employment of one thousand people by planting saffron was the ambition behind a rural cooperative proposal announced in Ardabil Province in May 2016. The plan ... Read More...
Reaffirming the hygienic standards of Iranian saffron means proving that a shipment is clean, traceable and suitable for its destination—not simply describing it as premium. ... Read More...
Reduced government support was not the only problem described in this historical account of saffron production. Export Development Fund chairman Ali Shariati-Moghadam focused on a ... Read More...
Saffron cultivation in Iran increased by 5,000 hectares in the historical report behind this article, rising from 69,000 to 74,000 hectares. Hashem Naghibi of the ... Read More...
Iranian saffron can reach a consumer under another country’s brand name because harvest origin, export destination and place of packing are different facts. A legitimate ... Read More...
Iran is the world’s largest saffron producer, and saffron is often called the most expensive spice in the world. The 300-tonne figure in this article’s ... Read More...
A historical customs report placed exports through Razavi Khorasan at more than one billion dollars in the first eight months of the year, with packaged ... Read More...
Norwegian ambassador Aud Lise Norheim joined saffron farmers in Ark village, Khusf County, during a visit to South Khorasan in November 2015. She entered the ... Read More...