Saffron, the most expensive agricultural plant
According to the reporters’ club from Tabriz; Moses Izadkhah added: Saffron is sleeping in the summer and does not need water.
He pointed out that all parts of the saffron, including its small onions and its leaves, seals and petals, as well as its flags, are used in animal husbandry, dyeing and beekeeping industries, respectively.
The three main criteria for choosing saffron are its color, flavor and aroma.
The deputy director of the improvement of plant products at the East Azerbaijan Agricultural Jihad Organization noted: on average, 5 kg of dry saffron is obtained per hectare of land.
He added, “Planting, harvesting, and processing saffron is simple and does not require sophisticated machines.
The sativa has emphasized that saffron is an appropriate plant for underwater areas.
source: qudsonline /ir
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