saffron price in JENOA , saffron companies in JENOA ,saffron iran in JENOA ,Persian saffron in JENOA ,

Learn how to make saffron baked roast

Ingredients for Sauerkraut Kebab Baked Saffron

Meat Grind: One kilo
Medium onion: 4 pcs
Salt and pepper: to the extent necessary
Saffron: To the extent necessary

How to cook saffron chopped barbecue
In the preparation of this grill, use a grinded meat that has 30% fat. Pour the meat into a copper dish and grate the onion in it.
Add salt, pepper and saffron, and fry until you can, so that the meat finds the stickiness. You can use an egg yolk to make it more adhesive.
For grilling, it is also important to use plain sticks to bake this barbecue.
Preliminary steps are required before you start working. First, pour some cold water into the bowl and place it next to your hand. Now, before removing the barbecue, soak your hand in the water, remove a piece of dill and dip it, then, as the material is in your right hand, place the spit on the spatula and begin to cover the surface of the spit With barbecue
At the end, re-insert your hands in cold water and press on the bar to keep your fingers on the meat. Now put the first and the end of the roast in a razor and put it apart. Do the same for all the stuff and spikes.

Barbecue
Set up the fire, put the spikes on it. Be careful that if you have burned fire with charcoal and firewood, wait until the flame has subsided and there is only molten carbons in your barbell. This is because if you use flammable materials such as oil, the smell is lost and your food does not smell, or the soot of firewood or charcoal is completely burnt and does not sit on your food. Then bake skewers on fire. Just keep in mind that first you need to rotate the spikes carefully and carefully to get their meat; otherwise because of the raw one side of the roast and stiffened, the other side of the roast is broken up and burned. When the meat is slightly rolled, no wind is needed.

tip
Although, according to this command, you should not worry about pouring a grill, but if you are new to you, add one or two eggs to the barbecue for more certainty.

source: namnak .com