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Rowhani Saffron Research Team All content on our website is written and reviewed by the Rowhani Saffron Research Team, a group of experts including Ph.D. agricultural scientists, experienced food industry professionals, and native Iranian saffron producers. Our editorial mission is to share accurate, science-backed, and experience-based insights into saffron cultivation, health benefits, culinary use, and international trade.With decades of combined expertise and direct involvement in saffron farming and export, we ensure that every article reflects both tradition and innovation in the saffron world.

This tea takes the front of the cold

By |2020-11-16T14:42:39+01:00May 12th, 2018|Categories: Medical properties of saffron|Tags: , , , , , , , , , |

This tea takes the front of the cold The use of ginger, cinnamon, saffron and mountain tea is ideal for increasing blood circulation and body heat during the cold season. Younis Heidari, a traditional medicine researcher in a conversation with the healthcare journalist at the Young Scientists' Medical School, a health journalist at the Young Medical [...]

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The difference between traditional and modern saffron planting

By |2020-11-16T14:42:44+01:00May 11th, 2018|Categories: Saffron News|Tags: , , , , , , , , , |

The difference between traditional and modern saffron planting According to the report of the provincial youth club of young journalists from Khorasan Razavi, Hashim Naghibi, advising saffron farmers in the province, added: to increase the level of cultivation of saffron based on the amount of water for full irrigation and to avoid any unnecessary development in [...]

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Planting saffron in a vast area of Ardebil province

By |2020-11-16T14:42:50+01:00May 10th, 2018|Categories: Saffron News|Tags: , , , , , , , , |

Planting saffron in a vast area of ​​Ardebil province Jafar Zanjani added: "Saffron cultivation is one of the important ways to save water and produce high-value agricultural products, which can be a great alternative to more water-rich products," the report said. Referring to the fact that some parts of the city of Ardabil have a very [...]

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Picking Saffron from Jiroft

By |2020-11-16T14:42:56+01:00May 9th, 2018|Categories: Saffron News|Tags: , , , , , , , , , |

Picking Saffron from Jiroft According to the provincial group of young journalists from Kerman province, Ali Salari said: "The city of Jabal Bazz is one of the areas susceptible to saffron production, which farmers can benefit from by replacing and producing this product. He said that five tons of bulbs of saffron were distributed this year [...]

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Traditional Saffron Syrup Properties

By |2020-11-16T14:42:59+01:00May 8th, 2018|Categories: Saffron News|Tags: , , , , , , , , |

Traditional Saffron Syrup Properties According to a report from the provincial youth club of young journalists from Zanjan, research suggests that saffron syrup can be used to relieve insomnia from the source of brain stimuli. Saffron also makes digestion easy. Due to its anesthetic effect on the pulmonary nerves, this plant is a cough for chronic [...]

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Proposal for planting saffron in the area of ​​Lake Urmia

By |2020-11-16T14:43:04+01:00May 7th, 2018|Categories: Saffron News|Tags: , , , , , , , , , |

Proposal for planting saffron in the area of ​​Lake Urmia The planting and production of saffron in arid and low rainfall areas, especially in the watershed of Lake Urmia, are very important due to the need for saffron to water and adaptation to the province's weather conditions, according to the report of the provincial youth clubs [...]

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Planting saffron in Qazvin province

By |2020-11-16T14:43:08+01:00May 6th, 2018|Categories: Saffron News|Tags: , , , , , , , , , |

Planting saffron in Qazvin province According to the provincial news agency of the young journalists' club of Qazvin, Deputy Director of Plant Production at Jihad-e-Agriculture Organization of the province said about 30 hectares of province farms in Takestan and Bouyin Zahra provinces were cultivated under saffron cultivation. Saffron cultivation in Bouyin Zahra Hectare Akbari added that [...]

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Increased level of saffron cultivation in Chahar Mahal and Bakhtiari

By |2020-11-16T14:43:13+01:00May 5th, 2018|Categories: Saffron News|Tags: , , , , , , , |

Increased level of saffron cultivation in Chahar Mahal and Bakhtiari Chahar Mahal Bakhtiari, deputy director for improving herbal products at Jahad-e Chahar Mahal and Bakhtiari, said: "This step has been taken to change the pattern of cultivation of high-consumption products into low water consumption. An increase of 35% in saffron farms in the four-megah and bakhtiari [...]

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Is Zanjan soil suitable for saffron cultivation?

By |2020-11-16T14:43:17+01:00May 4th, 2018|Categories: Saffron News|Tags: , , , , , , , , , |

Is Zanjan soil suitable for saffron cultivation? A doctoral student at Zanjan University said: "The soil in many parts of Zanjan province has a good capacity to produce saffron." Fatemeh Heidari, in a conversation with a journalist at the Iranian Student News Agency (ISNA), Zanjan Region, said: "Restriction of water resources in all regions of the [...]

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Increasing planting of saffron in Zanjan

By |2020-11-16T14:43:22+01:00May 3rd, 2018|Categories: Saffron News|Tags: , , , , , , , , |

Increasing planting of saffron in Zanjan Zanjan Jihad Agriculture Organization Director of Horticultural Affairs announced that Zanjan's saffron cultivation has increased to 71 hectares. Behnam Ojaghloo, in an interview with Isna's correspondent, said that cultivation of saffron in different areas of the province is on the agenda of the organization, stated that at present, more than [...]

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