According to a new study, saffron is very beneficial for liver health.
According to the stamp world, saffron has health benefits that one of them, protecting the body from liver cancer.
According to researchers at the University of Emirates, biomolecules, in this golden spice is useful for liver health. “Crocin” in Saffron can be a good protection against a type of liver cancer is fatal.
Doctor “the Amen”, lead researcher, said in a statement: “The purpose of this study was to evaluate the performance of the original biomolecule chemistry of saffron, known as crocin in the fight against liver cancer in mice was created. In this study, the mechanism of this material and its anti-tumor effects were researched.
This team, crocin anticancer effect on experimental models of liver cancer by studying the production of antioxidant and anti-inflammatory activities in vitro crocin studied and developed to achieve this.
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