how to cook Eggplant curd

how to cook Eggplant curd

Ingredients for eggplant curd
One eggplant
Thick red curds of a cuddly cup
One and a half cup oil
Saffron a quarter teaspoon
Onion is a number
Salt, pepper, turmeric to the required amount
Peppermint a tablespoon

With this amount, we will have as much as two dishes of “Eggplant Curd”.

ingredients
Cuckoo Casserole Casserole Casserole
One and a half cups of oil (equivalent to 150 grams). An average onion bulb is 100 grams.
Saffron, pepper, turmeric
A quarter teaspoon of saffron. Salt, Turmeric and Pepper to the extent necessary.

Mint eggplant
One kilo of eggplant, equivalent to 8 to 10 small or medium-sized eggplants. A tablespoon of peppermint is grinding.

Whey
One cup of thick red curds, equivalent to 100 grams.

Eggplant curd recipe
Rinse the eggplants, crush them, cut them in the middle and fry one and a half cups of oil.
Eggplant curd
Pumped eggplants with a little salt and pepper with flesh. We add half a cup of whey and put it on a flame for a quarter to a half hours, and we will lay it down to fit.
Eggplant curd
We make the hot onion with the remaining oil of the eggplant and give it a little turmeric. Then let’s filter the hot onion oil from the filter and make it hot mint.
Eggplant curd
Add the eggplant cucumbers to a fennel plate, we will straighten it. Mix some condensed whey with saffron and add another amount of it with pickled cabbage juice to get yellow and purple curds, then sprinkle them in a cream jar and decorate the eggplant on the cream. In decorating, hot onion and hot mint also apply.
Eggplant curd
Now the eggplant is ready to be served.
Eggplant curd
First, sprinkle the creamy curds and make the flower shape on the eggplant cream, then add the saucepan, hot peppermint and decorated hot onion.
Eggplant curd
First, make white creamy cream in cream and shape the face of an individual on the eggplant cream, then spray the purple and saffron coconut in the cream and make the rest of the face and hair, and finally finish the decorations with hot mint and hot onion. .

Eggplant curd

First, make white creamy cream in cream and shape the face of an individual on the eggplant cream, then spray the purple and saffron coconut in the cream and make the rest of the face and hair, and finally finish the decorations with hot mint and hot onion. .
Eggplant curd

Calories in eggplant curds
The total caloric intake is about 2000 kcal.
The amount of calories in a cookie plate of eggplant curd is about 1000 kcal.
The amount of calories in a tablespoon of eggplant is about 120 kcal.