Armani plan of saffron in Khorasan Razavi province According to the report of the Provinces of the Reporters' Club, the engineer Mohammad Reza Ghodsi stated that the project was designed to increase yield per unit area and to revitalize saffron farms and the level of ideal farms in saffron in the year 92, 2500 hectares. He [...]
Saffron production in South Khorasan province According to the Birjand reporters' club, Hadrabadi said that 35 percent of the Qa'en saffron would be exported to foreign countries, adding that there should be great efforts to globalize the province's saffron. He added that the province also has a special position in the production of products such as [...]
Iranian saffron re - exports from Afghanistan according to the Taraz , Muhammad Ali tahmasbi uncertainty about the market place in the world for Iranian saffron production in Afghanistan , according to comment said exporters, China and India to import tariff saffron from Iran, more than 30 per cent in Afghanistan but saffron without tariff ( zero tariff )to these countries . He stressed, though Afghanistan in the production of saffron supported by the European countries such as China and India and Netherlands also is located in the total cultivated area this product , but in Afghanistan is low and concern on the competition with Iran over Afghanistan saffron crop . he noted that the re - export saffron from Afghanistan all this product exports ' revenues to the Afghans that it can continue to harm Iran product exports . [...]
China Iran's rivals in saffron production is Ali Hosseini Tuesday in the workshop saffron said the appropriate measures to be planning saffron production in hectares of 3 kg to 10 kg , and increase the quality of the product to compete . He added: " In the current production saffron Iran 330 tons, according to the policy has forecast to increase production 1400 500 tonnes per year . Agriculture and Water Commission member of the Chamber of Commerce said Iran now saffron production and consumption in the world is the same with the need to boost demand and consumption through the increase in the number of consumers with the help of advertising and processing of saffron and diversity and new products . [...]
Get Social