wholesaler saffron United states

consumption of saffron cancer prevention

By |2020-11-12T12:57:32+03:30January 30th, 2017|Categories: Medical properties of saffron|Tags: , , , , , |

consumption of saffron cancer prevention according to news media , the Fars , saffron food is valuable , which amount to less than the plant . The plant has stem, six purple petals and three red  . multi - year - old saffron plant in southwest Asia , south of Spain and southwestern Europe . of every 100 - 200 plant kilogram fetches about 5 kg , saffron flowers comes 5 kg weight saffron , after the dry one kg . consumption saffron reduce fat and cholesterol levels , blood , comforting appetizing , anti - spasm foreclose Earth , prevention of heart disease and cancer , strengthening memory and to reduce blood pressure . of saffron plant in the treatment of asthma , skin diseases , eye diseases UTIs , jaundice , stomach inflammation , treatment stomachache and treatment of anemia is used. saffron to digest food and reinforcing his stomach and as housing , especially in the gum pain . saffron consumption in [...]

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saffron ; the product economic and suitable for times of drought

By |2020-11-12T12:59:06+03:30January 21st, 2017|Categories: Saffron News|Tags: , , , , |

saffron ; the product economic and suitable for times of drought IRNA reported , according to the government's policy adopted in the agricultural sector, to change the pattern and eliminate agricultural products ' water ' Growing saffron in one of the best options . Arab saffron Persian word ' with the scientific name Crocus sativus , from the  plant . The plant is not only to the high water does not require economically , but also has many advantages . saffron traditionally has so far as the most expensive detonators food and feed and used in our country and in the international arena to red gold . This not only food consumption and food , but in color industries , medical and pharmaceutical uses also has a significant role , and as [...]

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University of Tokyo willingness to joint research saffron with the University of Torbat – Heydarieh

By |2020-11-12T12:59:27+03:30January 19th, 2017|Categories: Saffron News|Tags: , , , , |

University of Tokyo willingness to joint research saffron with the University of Torbat - Heydarieh according to the professor Yelena  harrow Fuji , lead researcher of the series of in Japan, which is to see farms saffron township was announced at a press conference , he added, now a plan in the field of  properties of saffron trilateral cooperation with the universities in Tokyo, Ferdowsi Mashhad and Torbat - Heydarieh . He expressed his happiness from a trip to Torbat - Heydarieh and and visiting farms , saffron , he said, with a view to broadening saffron fields in the region , in [...]

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