how to prepare khalal stew Kermanshah with saffron

Khalal Kermanshahi stew cooking recipe with saffron Khalal stew is one of the types of Iranian stews that originally belongs to the city of Kermanshah. Khalal stew is one of the most majestic stews in Kermanshah, which is prepared in special ceremonies and days. The use of substances such as barberry, cinnamon, Omani lemon, rose and [...]